HOME-MADE SPECIALITIES

We recommend all home-made
Beef broth with Liver dumpling and bread	3,80
Pickeled pork in aspic with Frankfurt vinaigrette and fried potatoes	9,50
Roast of minced meat "gipsy-style" with noodles and salad	9,00
2 burgers in green pepper corn sauce with fried potatoes and salad	9,00
Meatloaf with 2 fried eggs, fried potatoes and salad	9,50
3 sausages (Bratwurst) with sauerkraut and mashed potatoes	9,00
3 liver dumplings with sauerkraut and mashed potatoes	8,50
Further seasonal dishes are displayed on the blackboards in the restaurant. The kitchen is open until 23.30 hrs. All prices in Euro incl. VAT and Service - Errors excepted!